Sometime over the summer, a friend told me that he was going to be working with a PBS program that was filming a segment featuring Hill Farmstead Brewery. He asked if I’d be interested in a quick road trip. I guess by now, you know my answer.
(C) 2017 popsonhops
Beautiful crisp fall morning in Burlington. A quick stop at a local coffee shop and we were on our way driving through the back drop of peak fall foiliage. We were probably the first people at the brewery and were welcomed to hang in the tap room while waiting for the crew to arrive.
Enjoyed lunch and a fairly nice sized haul of goodies including twelve cans of Difference & Repetition. I had the opportunity to ask a couple of questions of the brewery manager. A new addition to the brewery was the availability of cans in the bottle shop. He said that they tested cans and were pleased that they held the flavor. He did say that they might notice a subtle difference after a few days but a consumer probably would not. The use of Hallertau Blanc hops was a new one on me. I know Hallertau hops as being one of the German noble hops but it doesn’t necessarily excite as part of an American-Style IPA. He explained that it was a newer variety, possibly in reaction to onslaught of New Zealand, Australian and hops from the American northwest.